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Private Virtual Cooking Class with Chef Luigi Gandola

Bellagio, Italy

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Select Date and Travelers

Number of travelers
0 Infants0 Children1 Child2 Children3 Children4 Children5 Children6 Children1 Adult2 Adults3 Adults4 Adults5 Adults6 Adults
Free Cancellation
up to 24 hours in advance
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icon4 hours  (Approx.)
Mobile ticket
iconOffered in: English and 3 more

Overview

Saved to wishlist!
Starter
Organic Vegetable
Main
Pasta with. fresh ingredients
The best Risotto of the World
Stuffed quail
Breast of Guinea fowl
Dessert
Typical Italian selection of dessert
Guide
Lunch

Departure Point

Ristorante Salice Blu, Via per Lecco, 33, 22021 Bellagio CO, Italy

Departure Time

Suppliers and travelers coordinate start times within the given time periods.
4/13/2020 - 11/14/2021
Monday:09:00 AM - 08:30 PM
Tuesday:08:30 AM - 04:30 PM
Wednesday:09:00 AM - 08:30 PM
Thursday:09:00 AM - 08:30 PM
Friday:09:00 AM - 08:30 PM
Saturday:09:00 AM - 08:30 PM
Sunday:09:00 AM - 08:30 PM

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Infants must sit on laps
  • No heart problems or other serious medical conditions
  • Service animals allowed
  • Stroller accessible
  • Wheelchair accessible
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Private Cooking Lesson Experience with Chef Luigi Gandola

For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the maximum group size during Private Virtual Cooking Class with Chef Luigi Gandola?
A:
This activity will have a maximum of 6 travelers.

See all safety measures taken by Private Virtual Cooking Class with Chef Luigi Gandola.

Product code: 66953P17

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