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8 results | All Parma Tours

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Parma Food Valley Gourmet Private Tour Easy

Parma Food Valley Gourmet Private Tour Easy

star-5
100
On this private, half-day tour, discover why the Emilia-Romagna region is world-famous amongst food lovers. Follow your guide to a dairy where Parmigiano Reggiano is produced, learn how the “king of cheese” is made, and enjoy samples. You also do plenty of tasting when you visit a Prosciutto di Parma producer. In between, pause for a photo opportunity foothills of the medieval village of Torrechiara, famed for its enormous castle.
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  • 4 hours
  • Free Cancellation
From
$122.75
Price varies by group size
From
$122.75
Price varies by group size

Private Emilia Romagna Food Tour from Parma or Bologna
Likely to Sell OutLikely to Sell Out

Private Emilia Romagna Food Tour from Parma or Bologna

star-5
34
Italy is known for its food but the region of Emilia Romagna might be the best swath of Italy for culinary delights. And this private half- or full-day food tour packs in all that is delicious in the region. Opt to drive yourself or to have a driver take you, and then commence this fulfilling journey of edible treats in one of Italy's most gastronomic regions. Visit a prosciutto producer and a maker of Parmigiano in Parma, for example. Expect to eat like a real 'buona forchetta," the Italian word for a good eater. On the full-day tour, learn about balsamic vinegar.
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  • 7 hours
  • Free Cancellation
From
$173.11
Price varies by group size
From
$173.11
Price varies by group size

From Parma: Private Wine tour with tasting

From Parma: Private Wine tour with tasting

star-5
5
Driving and wine tasting don’t mix. Let your private chauffeur be your designated driver on this indulgent tour, available in the morning or afternoon depending on your schedule. Traveling direct from your door through the vineyards of Emilia-Romagna, explore an authentic local winery. Then savor three signature wines, perhaps malvasia, Lambrusco, and trebbiano, alongside local nibbles on a terrace with sweeping country views.
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  • 2 hours
  • Free Cancellation
From
$69.64
From
$69.64

Visit to the Wonderful Parma Products with lunch

Visit to the Wonderful Parma Products with lunch

star-5
156
Birthplace of parmesan, prosciutto, and balsamic vinegar, it’s no surprise that Parma is considered the capital of Emilia Romagna’s “Food Valley”. With this private food tour, enjoy exclusive access to small producers and learn how authentic Parmigiano Reggiano cheese, Prosciutto di Parma ham, and Aceto Balsamico are made and aged. Relax over tastings at each stop and end with lunch featuring local ham, cheese, and ravioli served with wine.
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  • 5 hours
  • Free Cancellation
From
$196.72
Price varies by group size
From
$196.72
Price varies by group size

Parmigiano Reggiano Cheese Tasting Tour

Parmigiano Reggiano Cheese Tasting Tour

star-5
29
Go behind the scenes to find out how one of Italy's most famous cheeses is made with this 2-hour tours of a parmigiano-reggiano cheese factory in Parma. Cap off your tour with a cheese tasting with local wine and honey.
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  • 2 hours
  • Free Cancellation
From
$59.32
From
$59.32

Parmigiano cheese and Parma ham Tour

Parmigiano cheese and Parma ham Tour

star-5
111
You will appreciate the real Parmigiano cheese production in a very traditional factory. It will be possible to see the when cheese makers pull the cheese from the milk vats. You will then be taken to the seasoning/storage rooms to see the final stages of production. At the end of the tour there will be a degustation of different aged Parmigiano Reggiano Cheeses. For Parma ham Prosciutto factory visit we will proceed to the idyllic hills of Langhirano home of Prosciutto di Parma Ham. You will move into the “environmental temperature stage”, by visiting the seasoning rooms, here characterized by the typical scents of the ham. During this stage it will be explained the method of “spillatura”, the process in which only the finest ham pasts the test, those selected by the Inspector of the Consortium will then be branded with the infamous ‘Crown of Parma’. At the end of the food tour there will be a degustation of Parma ham and a glass of Malvasia, a sparkling, white local wine.
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  • 5 hours
  • Free Cancellation
From
$84.75
From
$84.75

Parmigiano-Reggiano & Culatello di Zibello Small Group Experience

Parmigiano-Reggiano & Culatello di Zibello Small Group Experience

star-5
5
The Emilia-Romagna region is renowned as one of Italy’s top culinary destinations, and on this small-group tour from Parma, you’ll get to discover some of its most delectable highlights. Set off in the morning via air-conditioned minivan; over the course of the tour, you’ll learn how Parmigiano Reggiano is made, will visit a working farm, will learn about the coveted Culatello di Zibello ham, and will drop by an organic winery. The outing includes generous tastes at every stop.
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  • 6 hours 30 minutes
  • Free Cancellation
From
$129.83
From
$129.83

From the Culatello tasting to the cooking lesson with rolling pin

From the Culatello tasting to the cooking lesson with rolling pin

A day to discover the "lower Parma area", the area where the presence of the Po river and the lowland fog influence the seasoning of the king of cured meats: the Culatello. During the tour we will visit an ancient Renaissance castle, transformed into the seat of taste par excellence by a Michelin-starred chef. From the visit of some rooms rich in furniture and elegant furnishings, you will go to the vegetable garden, to the suggestive underground cellars, where the seasoning of thousands of culatelli takes place, many of which are reserved for V.I.P. and political and entertainment figures. From the museum dedicated to the pig, where you will learn the history of breeding and production, you will go to the kitchens, for a private lesson, "with a rolling pin" to learn the art of the typical fresh Emilian pasta. Following tasting and lunch.
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  • 6 hours
From
$423.71
Price varies by group size
From
$423.71
Price varies by group size

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