Top Milan Cooking Classes

When visiting Milan, learn the secrets of Italian home cooking during a hands-on lesson in the private kitchen of a local chef. Choose your menu from several options that represent Italy's diverse cuisine, which could include mozzarella-filled zucchini flowers, eggplant parmigiana, and tiramisu. Then, sit down with your new friends to enjoy your homemade lunch or dinner accompanied by Italian wine. It’s a great way to learn about local cuisine and culture in a friendly, small-group environment.

With this cooking class you will really get into the italian tradition being host in a modern and cool house in the best area of the city of Milan. The instructors have a lot of passions and they learned first how to cook with the heart, together with their granmothers. Learn with them the secrets of italian cousine and why it is so special!

Learn to make an authentic Italian pizza with the benefit of a hands-on cooking class in Milan. Discover the art of perfecting your pizza dough and how to choose combinations of toppings for your pizza. Afterward, enjoy a meal of the pizza made during the class accompanied by wine, beer, or soft drinks. You can also receive online support from the chef and access the updated video course later when preparing pizza at home.

Learn how to prepare two types of Italian pasta and a classic Italian dessert during this chef-led cooking workshop. Head to the picturesque private home of a Michelin-trained Milanese local and get hands-on instruction in recreating tagliatelle, ravioli, and tiramisu from one-of-a-kind family recipes. Workshops include local wine and limoncello, as well as the lunch or dinner prepared during the class.

Immerse yourself in Italian cuisine with this Milan market tour and cooking class. Start by following a chef-guide through a typical street market to learn about choosing the freshest fruits, vegetables and fish. Enjoy samples of cheese, ham and salami, and purchase ingredients for your cooking class. Then head to the chef’s home, where you’ll receive a welcome drink and begin your lesson in how to make an Italian meal. End the experience by eating your creations with Italian wine.

Pasta is one of Italy’s most beloved culinary exports, and with this pasta-making class you can learn the secrets to preparing fresh pasta. Enjoy a hands-on lesson in central Milan with a chef to pick up professional tricks and techniques for making ribbon and filled pastas along with homemade sauces. Sample what you’ve created after the lesson and take advantage of online support once home to recreate your handiwork.

This cooking class gives you access to a private chef's kitchen in Milan, where you'll learn all about the tradition of Italian desserts. With a small group of 15 students or fewer, you'll enjoy personalized attention as you make and taste a variety of Italian desserts, including a classic Tiramisu. Walk away with the ability to recreate these recipes for family and friends at home.

Bring home some new cooking techniques and a few recipes from Milan by taking this exciting cooking class. Learn from a professional chef how to make a few Milanese delicacies and specialties as you learn how to make a four-course meal of dishes such as risotto, gnocchi, ravioli, tiramisu and panna cotta, using fresh, seasonal ingredients purchased at a local market. When you're finished cooking, sit down and enjoy the meal, complemented by some locally produced wine.  Participants are limited to just six people, ensuring plenty of personalized attention from the chef.

Learn to cook Italian staples during your time in Milan with this small-group cooking class. Discover techniques to create fresh pasta and prepare two different types, with help from your host. To top off your class, learn to make an iconic Italian dessert—tiramisu. After you’ve worked up an appetite, enjoy the fruits of your labor paired with local wines.

Want to impress your friends with your focaccia? Learn how to make this traditional dish the Italian way. I’ll make sure to have the freshest local ingredients on hand, so we’re ready to cook up a storm. Bellissimo!

Join an immersive experience right in the heart of Milan during this Italian cooking course. With your guide and a small group, learn to make pasta and ravioli from scratch, as well as sauces to pair with them. Discover the secret to making the perfect tiramisu and gelato and, in the end, sit down and enjoy a delicious meal surrounded by flowers and fruit trees.

You will learn the secrets of the true Italian Homemade Pasta by preparing it with your hands and modern classic Italian Cocktails Martini Royal or Spritz, trained by a Professional Chef. Martini Royale, a simple and fast cocktail, with an intense flavor but a delicate character. A blend of prosecco and Martini with a delicate and inviting color. Spritz is a long drink Italian alcoholic aperitif, popular in the Triveneto area, made with prosecco, bitters and sparkling water or seltzer. For those under 18, non-alcoholic cocktails will be served. The chef will teach you all the techniques of the perfect dough,you will eat different kind of Pasta at your prefer tastes, you will learn the perfect filling and how to prepare sauces as Pesto, Ragù and more to match with the Pasta (on request). Drinks will be all inclusive (wine red or white or beer)! Possibility of booking a private group.

"Italians do it better"... certainly true if we're talking about tasty pizza and creamy gelato. Well finally so can you, learning to make genuine pizza and gelato in a unique location: a brand new (and very hip!) cooking studio in downtown Milan. Entertaining, instructive and easygoing our gelato and pizza making class is perfect for families seeking an activity where children can learn about local culture in a fun and relaxed way.

Discover Italian cuisine in an immersive way during this private cooking class in the heart of Milan. Join your host in creating pasta from scratch as well as the iconic Italian dessert, tiramisu. Get your hands dirty and learn techniques from your host, so you can recreate the delicious dishes at home. Then, enjoy the fruits of your labor paired with local wines.

This half-day cooking class in Milan pairs you with an expert chef who takes you to the market to buy fresh ingredients and then instructs you how to whip it up into a delicious Italian meal. Learn how to cook four courses, from homemade pasta or gnocchi to dessert. Then sit down and indulge in the food, complete with two glasses of Italian wine.

Discover the wine of Italy’s prestigious Piedmont region on a private tour with a local winemaker guide. After leaving Milan, you’ll travel to the Barolo and Barbaresco wine regions, learning about the grapes and winemaking techniques as you go. Stop to visit cellars and vineyards, taste the wine, and even add on a 3-course lunch plus coffee at your own expense, if you wish.

Step into a Milanese home and learn all the Italian secrets during this private 3-hour cooking class. Learn how to make three traditional foods from start to finish such as traditional Milanese risotto, Lombardy polenta, and Milanese meat dishes. After helping your host cook the delicious meal, sit down and enjoy the fruits of your labor with a glass of local red and white wines.

The class will learn to cook three typical dishes of the Italian tradition, using professional tricks and techniques; it will be followed step by step by me as a professional chef but at the same time the atmosphere will be relaxed and pleasant. The recipe cards will be provided so it will be easy to replicate them at home with friends and relatives. The lesson will take place in my cooking workshop, that is, in a real professional kitchen. It is possible to have special menus in case of allergies, intolerances or special diets: please specify your request when booking

Step into a local’s home to experience a classic “aperitivo,” the pre-dinner drink and snack that’s part of life in Italy. You’ll learn how to create a perfect Milan aperitivo with five appetizers, each made with local ingredients, and hear about Milanese food from your Cesarine host — part of a network of home cooks who preserve regional culinary traditions.

Discover the secrets of authentic Italian cuisine with this 3-hour home cooking experience in Piacenza. Visit a traditional Emilian home; get hands-on as you cook up an array of appetizers and learn to make gnocchi; then tuck into your delicious homemade creations, accompanied local wine and dessert.

You will have a professional chef who will teach you the secrets to cook a real and delicious pizza at home in Vip Private cooking class only you and Pro Chef.I think you would like to bake Pizzas in your oven, as in a pizzeria, isn't it? Your Vip Class take place in a beautiful and traditional location, inside an old Milanese farmhouse, but with a modern and pro-equipped kitchen. And then you will have the pleasure of sharing this experience with your loved ones or your friends, which will make your days in Italy unique and unforgettable. You will always carry with you the memory of having learned to prepare real Italian pizza in Italy. Vegan / Vegetarian Menù available. Best Toppings available in the market for your Pizzas. Best wine for your Lunch or Dinner. Support of the Chef also after Cooking class.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

In Milan, there is a special gastronomic experience waiting for you: an Italian cooking class based on fresh pasta! Don't miss this opportunity to find out how to make traditional Italian pasta and its secrets! In Milan, we have created a special gastronomic experience: an exclusive Italian fresh pasta lesson. Enjoy this 3-hour experience under the supervision of a professional Italian pasta maker and learn all the secrets of preparing fresh Italian pasta. Begin the cooking class: you will have the chance to create a type of filled pasta (such as ravioli), one of non-stuffed pasta (such as cavatelli) with their sauces. Two handmade pastas with sauces and a dessert are the heart of the dining experience. At the end of the course, you will taste the dishes you have created and cooked. Included in the experience are served water and local wine. A vegetarian option is also available. Please notify us of any food allergies, dietary restrictions or intolerances you may have.

See the sights of Milan with a private guide followed by a cooking class with an expert chef. Spend the morning with your private guide on a walking tour of Milan's most famous attractions in the historic center. Learn the secrets of Italian cuisine with an afternoon cooking class and then eat the meal you've created.