Emilia-Romagna Tours

Follow your senses on a full-day culinary tour of Bologna’s famous food region. Visit local factories and family-run producers for a behind-the-scenes look at the creation of products enjoyed around the world, including Parmigiano-Reggiano cheese, Modena balsamic vinegar, prosciutto, and wine. Enjoy samples of fresh, hand-crafted products along the way and indulge in breakfast and multi-course Italian lunch with wine pairings. It’s a fantastic way to immerse yourself in the sights, smells, and tastes of Emilia-Romagna!

Discover the delights of Tuscany on a private day trip from Florence. With a knowledgeable private driver, travel through the renowned Chianti wine region to visit the towns of Siena and San Gimignano. See famous landmarks like Siena’s Piazza del Campo, home to the annual Palio horserace, and the medieval hilltop towers of San Gimignano.

Discover the three best Italian Supercars' producers. In Pagani you will see with your eyes how a supercar is built, through the production lines of the factory, as well as the hands of the workers that realize a Pagani car! The new Lambo Museum is an amazing journey through the history, prototypes, special models of the Bull. The factory tour is an exciting tour into the production buildings and the production lines! The Pagani Automobili Museum is a journey back to the beginning of Mr. Horacio Pagani, but you will see also the history of the Zonda and all its models, and of course the new amazing Huayra. The Ferrari Museum is an unique trip into the Reds world. A typical italian lunch in a restaurant will be served during the tour. An english-speaking authorized assistant will accompany you for giving you informations and some secrets about the history of these cars! MIN. PEOPLE REQUESTED: 2

Motor Valley is home to some of Italy’s most iconic car manufacturers, but the factories and museums are hard to get between. Save hours with this tour that takes you to three of the top destinations for sports car enthusiasts in Emilia Romagna: the Ferrari Museum; Lamborghini Museum and Factory; and Pagani Museum and Factory. Stop to taste the area’s famed traditional balsamic vinegar and relax over lunch.

You will appreciate the real Parmigiano cheese production in a very traditional factory. It will be possible to see the when cheese makers pull the cheese from the milk vats. You will then be taken to the seasoning/storage rooms to see the final stages of production. At the end of the tour there will be a degustation of different aged Parmigiano Reggiano Cheeses. For Parma ham Prosciutto factory visit we will proceed to the idyllic hills of Langhirano home of Prosciutto di Parma Ham. You will move into the “environmental temperature stage”, by visiting the seasoning rooms, here characterized by the typical scents of the ham. During this stage it will be explained the method of “spillatura”, the process in which only the finest ham pasts the test, those selected by the Inspector of the Consortium will then be branded with the infamous ‘Crown of Parma’. At the end of the food tour there will be a degustation of Parma ham and a glass of Malvasia, a sparkling, white local wine.

Eat your way through Bologna's culinary scene on a private food tour. Go on a delicious journey as you try 10 of the best food items beloved by the locals: from savory to sweet and local drinks; this tour will leave every foodie satisfied! Enjoy tastings typical of the local cuisine and hand-picked by a local guide passionate about food like Tortellini fritti and Formaggio Bianco Bologna. But that's not it! This tour is more than just food; it's a cultural experience! In between food stops, you'll also find city highlights making this experience a well-rounded tour that will satisfy every foodie. Withlocals The 10 Tastings Private Food Tour™ is one of Withlocals' signature tours available in major cities worldwide. We work with passionate local guides who earn a fair fee. We support local economies by only offering local produce and prevent over-tourism with only small non-intrusive groups. Our tours are carbon-neutral and away from the standard tourist routes.

Italy is known for its food but the region of Emilia Romagna might be the best swath of Italy for culinary delights. And this private half- or full-day food tour packs in all that is delicious in the region. Opt to drive yourself or to have a driver take you, and then commence this fulfilling journey of edible treats in one of Italy's most gastronomic regions. Visit a prosciutto producer and a maker of Parmigiano in Parma, for example. Expect to eat like a real 'buona forchetta," the Italian word for a good eater. On the full-day tour, learn about balsamic vinegar.

Bologna is home to one of the best cuisines in Italy—where favorites like tortellini and were created—but it can be a challenge for travelers to find down-to-earth meals in the restaurant circuit.  With this tour, a guide takes you to at least half a dozen restaurants and cafes serving dishes away from the tourists. It’s an immersion in local gastronomy with pasta, salumi, pizza, wine, and gelato.

A tour that motoring enthusiasts and super-luxury cars can't miss. The Motor Valley of Emilia Romagna is an experience to live intensely: we will take you on an incredible journey through the "Land of Motors" to visit the factories of the most famous Italian supercars and motobikes in the world: the legendary FERRARI, the LAMBORGHINI supercar and the famous DUCATI bike. The tour lasts 8 hours and includes a visit to the Ferrari Museum, the Museum and the Lamborghini Factory, the Museum and the Ducati Factory. Also you will delight with a lunch of typical Italian flavor. With an additional cost, it will be possible to drive a Ferrari or a Lamborghini on the road or on the track, or try the F1 Simulator to feel like a real driver on the most important circuits in the world. The tour leader will accompany you throughout the tour, providing information in English.

Explore the culinary traditions of Bologna with this half-day food tour. Join a guide for a small-group walking tour and taste local specialties such as Parmigiano Reggiano cheese, Bolognese ragu, and mortadella. Begin the tour with a gourmet coffee, visit markets, and meet artisans at work to see how tortellini are made. Lunch at a historic osteria and a gelato tasting are included.

Take the worry out of your departure to Bologna Airport and pre-book a private transfer to suit your group size (up to 8 people). Avoid the long lines for taxis at the hotel, and travel in the comfort of a Premium car or minivan.

Experience the thrill of a Ferrari day. You will be able to visit the Ferrari Museum and experience the history of the most famous brand in the world up close. You will be able to try the official Ferrari simulator having fun alone or with friends and see who runs faster. After a unique emotion. You will be able to test drive a real road Ferrari for 15 minutes and enjoy driving these fantastic racing cars. Afterwards you will visit the Fiorano track and the Ferrari factory by minibus and you will be able to experience the places where the most beautiful cars in the world are designed. And finally, a lunch in the historic Ferrari restaurant. The Cavallino restaurant now managed by Chef Bottura will make you taste the local specialties revisited by the most famous chef in the world.

Live a full day in contact with the Ferrari Myth. An incredible tour that will take you to visit the Ferrari Museum in Maranello, Guided tour of the Fiorano factory and runway, and the Enzo Ferrari Museum in Modena, all including an excellent lunch at the farmhouse Program From Bologna: 8.30 Pick up at the hotel or at the meeting point 8.40 Departure for Maranello in Private Transfer 10:00 Visit to the Ferrari Museum in Maranello 12.30 Tour by bus from the factory and the Fiorano track 13.30 Lunch in a Farmhouse Near Maranello 15:00 Visit Casa Enzo Ferrari Museum in Modena 16:15 Return Program From Milan 7:30 am Departure with Altavelocità train to Bologna 9:30 am Departure from Bologna for the Ferrari Museum 10:30 Visit to the Ferrari Museum in Maranello 12.30 Tour by bus from the factory and the Fiorano track 13:30 Lunch in a Farmhouse Near Maranello 15:00 Visit Casa Enzo Ferrari Modena Museum 16:45 Return to Milan by train

Give yourself an exciting day with engines and flavors famous all over the world! A tour to discover the legendary supercars and the world famous foods: you will can visit the Ferrari Museum, the "Casa Enzo Ferrari" Museum, the Lamborghini Museum and a wonderful private collection of Maserati cars; we will take you where the organic Parmigiano Reggiano is produced and you will have the chance to taste the king of cheeses. Also you will delight with a lunch of typical Italian flavor. With an additional cost, it will be possible to visit the Lamborghini Factory, to drive a Ferrari or a Lamborghini on the road or on the track, or try the F1 Simulator to feel like a real driver on the most important circuits in the world. The tour leader will accompany you throughout the tour, providing information in English.

See the sights of Milan and ‘The Last Supper’ with a skip-the-line ticket on a half-day tour of the city. After leaving your hotel, you’ll check off Milan's big-name sights including Milan Duomo, Galleria Vittorio Emanuele II, and La Scala opera theater. Learn about the city’s culture and history, then bypass the entrance lines to see Leonardo da Vinci’s iconic painting of ‘The Last Supper.’

Embark on a journey into Modena’s history, culture and delicious food scene. Meet the proud families and fascinating stories behind food with our local guides. Taste and learn everything about Italian iconic food like Parmigiano Reggiano and Balsamic vinegar of Modena on a small-group tour limited to 8 people.

On this private, half-day tour, discover why the Emilia-Romagna region is world-famous amongst food lovers. Follow your guide to a dairy where Parmigiano Reggiano is produced, learn how the “king of cheese” is made, and enjoy samples. You also do plenty of tasting when you visit a Prosciutto di Parma producer. In between, pause for a photo opportunity foothills of the medieval village of Torrechiara, famed for its enormous castle.

Enjoy a private and authentic cooking class in a local Rubiera home with your host Francesca. This is a perfect experience for anyone looking to connect with local culture over food. An incredibly hospitable host, Francesca welcomes you into her Rubiera home with a warm smile. Over a glass of Italian wine, learn about her life growing up in a restaurant as well as the history behind Italian food. Learn to cook in her kitchen a variety of traditional pastas and then join Francesca at the dining table for your meal. Please note that on most days Francesca will host alone, but occasionally her husband, Thomas and her mother, Franca might be present. Francesca grew up in a restaurant (literally!), one of the first Michelin star restaurants in Italy. Her family has owned and run the restaurant since 1936. Working in this family-owned, Michelin star restaurant for many years taught Francesca everything there is to know about ingredients, cooking techniques, plating, serving and hosting.

Parmigiano-Reggiano and Prosciutto di Parma are two of Italy’s most beloved delicacies, and both are produced in the Parma countryside. Delve into the world of elite Italian cheese and ham with this tour that includes a stop at a local cheesemaker for a tour and tasting. Then continue on to a nearby ham producer to see how prosciutto is salted and cured before sampling precious slices yourself.

Bologna is considered the culinary capital of Italy. Connect with a local host in her home kitchen to learn how to prepare the traditional dishes that have made this city’s cuisine so famous. Pick up techniques for turning out flawless fresh pasta and rich meat ragù (known as "bolognese" sauce everywhere but Bologna) during a hands-on lesson, then tuck into heaping plates of the pasta you’ve created over lunch.

Discover the food of Parma during a day-long private tour of the city's culinary highlights. The experience includes a visit to a Parmigiano-Reggiano factory, a Parma ham production house, and a balsamic vinegar "acetaia" as well as a traditional local restaurant for lunch and wine. When you book, you can opt to have included transport or use your own vehicle to save a few euros.

Parmigiano Reggiano is one of Parma’s most famous gourmet specialties, but most enthusiasts don’t know how this prestigious cheese is produced. With this tour, enjoy an inside look at parmigiano from fresh milk to aged wheel. Learn about the history and stages of production from your guide, and cap off your visit by tasting three different aged Parmigiano Reggiano cheeses paired with local red wine and other area delicacies.

Learn how to cook the authentic cuisine of Parma with this private cooking class. You'll learn how to whip up three of the region's finest dishes from scratch in the home of a local cooking enthusiast. Once your food is ready, you'll get to pair your creations with local wines and eat up!

Experience the food culture of the Apennine Mountains between Florence and Bologna — a region beloved for its cuisine. On this food-focused day trip, you’ll travel with a private guide to visit producers of two traditional ingredients from the region: Parmigiano Reggiano and balsamic vinegar. A basic cooking class, lunch, and tours are included, along with visits to a historic castle and abbey.